Sweets and drinks to enjoy the bountiful autumn

It's the season when the autumn breeze feels pleasant. Enjoy autumn sweets and bread made with sweet potatoes, chestnuts, pumpkins, and more while watching the leaves of the trees at Harunire Terrace turn deeper in color.

HARVEST NAGAI FARM

Packed with the fruits of autumn,HARVEST NAGAI FARM Gelato.
The Kyoho Sorbet has a juicy sweetness and elegant fragrance that spreads in your mouth with every bite. Finished with the skin, you can enjoy its natural color and refreshing aftertaste.
"Pumpkin" is characterized by its gentle sweetness and rich flavor, and has a rich yet light taste, making it an excellent match with the classic "Pure Milk" or the fragrant "Hojicha".
*Flavors available vary by day.

Izumi-ya Dembei

"Kuri Shio Daifuku" is made by kneading candied chestnuts into rice cakes and filling it with a light, slightly salty bean paste, while "Imo Yokan" has a smooth texture that makes the most of the sweet potato ingredients.Izumi-ya DembeiIn addition, there are plenty of other Japanese sweets that incorporate the flavors of autumn.

MORIASOBI

The concept is "Gather in the forest, play in the forest, and live in the forest."MORIASOBINow, let's prepare a Kyoho grape frappe. This frappe is made with a generous amount of fresh Kyoho grapes, which are in season now, and is topped with soft mascarpone cream.

MARUYAMA COFFEE

Every year,MARUYAMA COFFEEThis year, the autumn seasonal drink that will liven up Halloween will be available again in a new look. "Witch's Mocha" is an appealingly fragrant and richly sweet drink made by dissolving almond praline and bitter chocolate into espresso.